Product Overview
- 3 pattern, 30 step programmable controller, capable of performing SAFT ramped temperature testing
- Controller is capable of maintaining up to 10 different programs
- Maximum oven operating temperature of 500°F (260°C)
- Temperature control accuracy of oven ± 0.5°F at 410°F (1°C at 210°C)
- Temperature distribution accuracy of oven ± 1.5°F at 500°F (2.8°C at 260°C)
- Oven is capable of achieving a temperature rise of 2°F (1°C) per minute (dependent on thermal mass)
- The switch unit of the 8 Bank Shear fills approximately 50% of the interior volume in the oven
- Stainless steel interior construction of the oven
- Forced-air circulation type oven (convection)
- Vent hole in oven for accessory access
- Oven includes 2 stainless steel shelves with 12 possible positions
- Viewing window in the door
- Easy-open oven door latch minimizes disruption of testing
- Over-temperature protection and other safety features designed into oven electronics
- Standard oven input voltage of 220 VAC (50/60 Hz)
Accessories
- Mounting stand
- Mounting cart
- Double-stack kit
Specifications
Oven Exterior
- Height: 34" (87 cm)
- Width: 28" (71 cm)
- Depth: 25" (65 cm)
- Weight: 143 lbs (65 Kg)
Oven Interior
- Height: 19" (48 cm)
- Width: 23" (58 cm)
- Depth: 19" (48 cm)
Methods
Some of the more popular test methods that this device is capable of performing.
- ASTM: D 4498
